We are happy to publish the daily lunch menu for the Brighton Room for next week.
Monday
Potato Bar
Penne with Meatballs
Soups: Asian Chicken with Rice, Vegetable Minestrone, Crab and Corn Chowder
Tuesday
Greg’s Famous Stir Fry
Chicken Malibu Vegetable Roll
Soups: Chicken Noodle, Beef Vegetable, Vegetarian Gumbo
Wednesday
Beef Burgundy with Noodles
Kielbasa and Kraut
Soups: Fiesta Chicken, Mushroom Barley, Potato Bacon and Cheddar
Thursday
Chicken Wings with Celery and Bleu Cheese
Chef’s Choice
Soups: Caribbean Jerk Chicken, Turkey Noodle, Bean with Bacon
Friday
Friday Fish Fry with Cole Slaw and French Fries
Baked Fish
Soups: New England Clam Chowder, Beef Noodle
Tony Struzik, Director of Food Service
Dining Services at MCC
10/23/2008 |