HSP-225

Italy-Hospitality, Culture, and Society on Location

This course is designed to provide students the opportunity to see and experience the richness of Italy through the unique experiences of travel and immersion into local society. The core components of this course will be a stay in country, with visits to the main cities and cultural centers providing experience through immersion. Class meetings prior to the trip will focus on topics that will help the students prepare for the experience, and meetings after the trip will provide a time for debriefing, reporting, evaluation, and assimilation. The student is expected to complete ten tasks during his/her stay, make an oral presentation, and prepare a portfolio of the trip. This portfolio can be a personal journal, photo display, video recording, or a combination thereof. On location hours are variable depending on the field experience offered.

Prerequisites

Overal GPA of 2.5 or better or by permisison of instructor.

HSP-225 Sections for Spring 2019

With the following scheduling option(s)

2 Sections Offered

HSP-225, Section LO1

CRN #33239
Traditional (In-Person)

Instructor(s)

Andrew Lawrence

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LectureBrighton Campus
Building 03, Room 158
Feb 25th, 2019 – May 25th, 2019Monday
2:00 pm - 2:55 pm
Type Lecture
Location Brighton Campus
Building 03, Room 158
Date(s) Feb 25th, 2019 – May 25th, 2019
Day / Time Monday
2:00 pm - 2:55 pm

***When registering for the lecture, CRN# 33239, HSP 225-LO1, you must also register for the travel component, CRN# 33262, HSP 225-LO2. Contact the Hospitality Dept. for details.***

HSP-225, Section LO2

CRN #33262
Traditional (In-Person)

Instructor(s)

Andrew Lawrence

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
ExperientialOff Campus Location
May 25th, 2019 – Jun 28th, 2019TBA
Type Experiential
Location Off Campus Location
Date(s) May 25th, 2019 – Jun 28th, 2019
Day / Time TBA

***When registering for the lecture, CRN# 33239, HSP 225-LO1, you must also register for the travel component, CRN# 33262, HSP 225-LO2. Contact the Hospitality Dept. for details.***