BIO-217

Nutrition

The study of nutrients needed for healthy functioning of human beings and the biochemical functions of these nutrients in the body. The nutrient content of foods and its application to meal planning. Special nutritional needs of infants, pregnant women, nursing mothers and the elderly. The course is designed for students in Nursing, Dental Hygiene, Radiologic Technology, and other Health Related Programs. Three class hours.

Prerequisites

BIO 135 or BIO 143 or BIO 145 or permission of instructor.

Register for this Course

BIO-217 Sections for Summer 2019

2 Sections Offered

BIO-217, Section SL1 — CRN #60886
3 Credit Hours — SUNY Learning Network (Online)

Instructor(s)
TBA
Seats Remaining

30

Already on Waitlist

0

Scheduled Meeting Times
TypeLocationDate(s)Day / Time
LectureOnline
May 28th, 2019 – Aug 3rd, 2019N/A
Type Lecture
Location Online
Date(s) May 28th, 2019 – Aug 3rd, 2019
Day / Time N/A
***Instructor permission is required to register for SLN sections as of the day before the official class start date. No permission is necessary prior to that date.***
BIO-217, Section SL2 — CRN #61626
3 Credit Hours — SUNY Learning Network (Online)

Instructor(s)
TBA
Seats Remaining

37

Already on Waitlist

0

Scheduled Meeting Times
TypeLocationDate(s)Day / Time
LectureOnline
May 28th, 2019 – Aug 3rd, 2019N/A
Type Lecture
Location Online
Date(s) May 28th, 2019 – Aug 3rd, 2019
Day / Time N/A
***Instructor permission is required to register for SLN sections as of the day before the official class start date. No permission is necessary prior to that date.***