An introduction to the principles and methods of analytical technique as they relate to quantitative measures of determination. Laboratory experiments include instruction in the use of balances and volumetrics, spectrophotometric analysis, and a variety of titrimetric methods. Fall semester only. Three class hours, three laboratory hours.
Prerequisite: CHE 151 or permission of instructor.
Course Offered Fall and Spring
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Spring Semester 2015
Building 8, Room 201
M-F 8:45 a.m. - 4:45 p.m.