The Hospitality Program at Monroe Community College welcomes you to:
Our students are available to serve you in this instructional laboratory
Monday through Thursday from 11:30am to 1:15pm
during most of the semester.
All food is prepared, cooked, and served daily by students in our program.
See what items are currently being offered on our menu.
The faculty, staff, and students thank you for your patronage.
Please call 292-FOOD (x3663) for reservations and information about Food for Thought operations.