Monroe Community College - State University of New York

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MCC Course Links
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The following web pages were developed with specific MCC classes or programs in mind. In some cases MCC faculty have taken an active role in selecting or approving the web links included on these pages.

For links to course web pages developed specifically for MCC's SLN (SUNY Learning Network) distance learning online courses visit the SLN Course Links page.
 

Biology

Dental Hygiene

English

Food Service Administration

Health Education

Hotel Technology

Nursing

Physical Education

Political Science

Travel

 

 

   Biology
 
  • BIO 133 Human Biology: Tips on How to Find Current Health & Science Articles (Instructor: S. Long)
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      Dental Hygiene

     
  • Dental Information
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      English

     
  • ENG 251  Technical Writing
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      Food Service Administration

     
  • FSA 103  Culinary Arts I: Fundamentals of Food Preparation (Instructors: M. Bartell, G. Brinkman)
  • FSA 106  Food Safety & Sanitation (Instructor: Kim Wightman)
  • FSA 107  Menu Planning (Instructor: Nancy Miller-Randall)
  • FSA 108  Principles of Healthy Cooking (Instructors vary for this on-campus course)
  • FSA 205  Purchasing, Storage, and Handling (Instructor: Drew Lawrence)
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      Health Education

     
  • HED 108  Health, Family & Society (Instructor: R. Hastings)
  • HED 110  Disease Prevention & Healthy Lifestyles (Instructor: R. Hastings)
  • HED 118  Introduction to Safety & Emergency Care (Instructor: P. Dano)
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      Hotel Technology

     
  • HTL 105  Hotel Front Office Operations (Instructor: Nancy  Miller-Randall)
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      Nursing

     
  • Nursing Web Links
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      Physical Education

     
  • PE 101  Co-ed Personal Fitness (Instructor: R. Hastings)
  • PPE 175  Philosophy and Principles of Physical Education and Athletics (Instructor: E. Kelly)
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      Political Science

  • POS 234  Model United Nations
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      Travel

     
  • TVL 101  Introduction to Travel & Tourism (Instructor: J. Zinck)
  • TVL 275  Current Issues in Travel & Tourism (Instructor: J. Zinck)
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