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Hospitality, Tourism, &
Golf Management Research Guide

This research guide contains a selection of
print and electronic resources available through the MCC Libraries, and websites that
can be used to research Golf Management, Hospitality and Tourism related topics.
Ask a Librarian if you need help locating and using any of the resources listed in this guide.
How to Find Books
Search the MCC Library Catalog to locate books
and other materials on your topic. You can search the catalog by keyword, subject, author, and title. To Access the MCC Library Catalog
Books held in the circulating collection at the Leroy V. Good Library
(Brighton campus) that have
call numbers beginning with letters A - P are
located on the 3rd Floor, while books that have call numbers beginning
with letters Q - Z are located on the 4th Floor. Books held in the
circulating collection at the Damon City Campus Library have "City" in front of
their call number.
You can also look for books by browsing the shelves in the following
call number ranges.
|
Call Number |
Subject |
G 149 - 922 |
Travel Guides |
GT 2853 |
Manners and Customs Relating to Foods & Beverages |
GV 965 - GV 975 |
Golf, Golf Rules, Golf Course
Design |
|
HD 9000 - 9495 |
Food Industry and Trade |
QP 141 - 185.3 |
Nutrition and Metabolism |
TP 368 - 684 |
Food Processing and Manufacture |
TX 341 - 641 |
Foods and Food Supply |
TX 631 - 641 |
Gastronomy, Pleasures of the Table, Dining |
TX 642 - 943 |
Cookery, Cookbooks and Food Presentation |
TX 727 - 739 |
Menus, Menu Design, Menu Planning |
|
TX 901 - 953 |
Hospitality Industry, Hotels, Clubs, Motels, Restaurants |
Reference Books
Atlases, dictionaries, directories, encyclopedias, handbooks, and other specialized reference books provide background material and are often a good place to start your research.
Since Reference books are not part of the Libraries' circulating collection, they cannot be checked out. You can however photocopy pages from books in the Reference collection. Photocopies are 10 cents per page.
Some Hospitality related reference books are
available online in the "Food & Beverage" subject category of the
Credo Reference Library database. To access it from off-campus
follow the instructions below.
The following books are located in the Reference Collection on the Main Level of the Leroy V. Good Library at the Brighton Campus.
The Chef's Companion: a Concise Dictionary of Culinary Terms
(Ref TX349 .R48 2003) |
DK Eyewitness Travel Guides Ref "D" section: Call numbers vary, ask at the
Information Desk for assistance in locating these guides. |
| Dictionary of Travel, Tourism & Hospitality (Ref G155 .A1 M397 1994) |
| A Dictionary of Travel and Tourism Terminology (Ref
G155 .A1 B38 2002) |
Encyclopedia of Food and Culture (Ref GT2850 .E53 2003)
Also available online in the
Gale Virtual Reference Library. To access it
from off campus follow the instructions below. |
Encyclopedia of Food Sciences and Nutrition
(Ref TX349 .E47
2003 Vols. 1-10) |
| Encyclopedia of Sports Science (Ref GV558 .E53 1997 Vols. 1&2) |
| Food Industry Directory (Ref TP370 .F66 1996/97) |
| The Foodlover's Atlas of the World (Ref TX725
.A1 S53 2002) |
| Golf Resort Guide, Eastern Edition (Ref GV975 .N5 1993) |
| Golf Resort Guide, Western Edition (Ref GV975 .N53 1993) |
| Handbook of Food Additives (Ref TX553
.A84 1995) |
| The Illustrated Encyclopedia of Wine, Beer & Spirits (Ref TP503 .W35 2006) |
| Larousse Gastronomique (Ref TX349 .L365 2000) |
| The Oxford Companion to American Food and Drink (Ref TX349 .O94 2007) |
Oxford Encyclopedia of Food and Drink in America
(Ref TX 349 .E45 2004 Vols.1&2) |
| Tourist Attractions & Events of the World (Ref G155 .A1T588 2001) |
| World Tourism Directory (Ref G155 .A1 W67 1999 Vols. 1-3) |
| World Travel Atlas (Ref G155 .A1 W685 2002) |
| World Travel Guide (Ref G155 .A1 W686 v.23 2004) |
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How to Find Articles
Locating Online Journal, Magazine, & Newspaper Articles
The MCC Libraries subscribe
to a number of electronic databases you can use to search for articles on your particular topic.
Some databases are full-text and therefore have entire articles from certain magazines, journals, and newspapers
available for you to print directly from the computer.
In order to search MCC Libraries article
databases from off campus, you must first connect to the campus EZproxy
server. Instructions for logging in to EZproxy are located on the "Access
from Home" Library web page and are also provided below.
To Access MCC Libraries Article Databases
| Go to
http://www.monroecc.edu/go/library |
| If on-campus select "Find
articles and online databases" |
If off-campus select "Access from
Home" and follow directions to
log-in to EZproxy |
| Then select a database to search |
 To log-in to EZproxy, students must use the same username and password
combination required to access their MCC Student E-mail Account. MCC
students can learn more about their college e-mail account by visiting
the
"MCC Students" web page at
http://www.monroecc.edu/Students/ and clicking on the "Lookup My
Account" and "Common Questions" links in the "Email
Help & Setup" drop
down menu on the right side of the page. The following databases are useful for researching
hospitality, tourism, and golf management topics:
|
Academic Search Premier |
National Newspaper Index |
Business and Company Resource Center |
OmniFile Full-Text Select |
Business Source Premier |
Regional Business News |
Custom Newspapers |
Rochester Democrat &
Chronicle |
MasterFile Select |
|
Database help guides are available on the MCC Libraries
website in the
Searching Article Databases section of the
Publications, Research Guides, & Tutorials web page.
Article Search Tips
- Select a recommended database from the list above.
- Use subject terms and keywords appropriate to your topic.
- Search more than one database to locate articles, since there is variation in the subject terms used by each database, and also differences in the type and number of journals, magazines, and newspapers covered.
- If the full-text article is not available
directly from the database make sure you write down or print off the citation for the article.
You will need the citation information (title of the publication, author, title of article, volume, date, issue, and page numbers) to check if the article is available from the Libraries' print periodicals collection, or if you want to submit a request for Interlibrary Loan.
- If the article or book you need is
not available at MCC Libraries, you
can try submitting a request through our Interlibrary Loan service. Interlibrary Loan is a network of local, state or national
associated libraries
that share resources (primarily books and photocopies) by lending and
borrowing with each other. Visit the MCC Libraries
Interlibrary
Loan web page to learn more about this service.
-
Ask a Librarian
if you need help using any of the Library's resources.
Back to Top  Locating Print Journals, Magazines, & Newspapers
The Library currently subscribes to the following print periodicals.
Recent issues are located in the Current Periodicals section on the Main Floor of the
Library. To locate older issues do a search on the title of the
periodical in the
MCC Library Catalog.
| Arthur Frommer's Budget Travel |
| Food Management |
| Gourmet |
| Hotel & Motel Management |
| Journal of Physical Education, Recreation, and Dance (JOPERD) |
| Nation's Restaurant News |
| Nutrition Today |
| Restaurant Business |
| Restaurant Start-up and Growth |
| Sports Illustrated |
| Travel Trade |
| Travel Weekly |
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MCC Course Web Links
The following web pages were developed in collaboration with MCC faculty to support the content of both on campus and
SUNY Learning Network (SLN) distance learning online courses.
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Other Hospitality, Tourism, & Golf Related Websites
Selected links to general hospitality sites, government resources, professional associations & organizations, and local resources.
For tips on how to evaluate information found on websites go to our Evaluating Websites Tutorial.
Local Resources
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MCC Hospitality Department - The Hospitality Department maintains a Resource Room which contains a small collection of materials that includes tour books for different regions of the United States,
and recent miscellaneous issues of the following publications: Restaurant Startup & Growth,
The National Culinary Review, Restaurants and Institutions, Chef, Chef Educator Today, and Food Management. The Hospitality Resource Room is located in Bldg. 3 Room 158 and is open Monday through Friday from 9:00 am to 5:00 pm.
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Greater Rochester Visitors Association
- The official tourism site of Rochester, New York. It provides
access to information on area hotels, restaurants, group tours, and
things to do in the region.
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Citing Your Sources
Visit our Citing & Writing Resources page to learn more about grammar usage, the writing process,
and citing styles such as The Modern Language Association (MLA) and American Psychological Association (APA).
Remember to check with your instructor to find out what citing style you should follow to properly
document books, articles, websites, or other materials used in completing your assignments.
P. Czaja, Revised 2/2009,
http://www.monroecc.edu/go/library
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