| Culinary Intern |
Employer Information: |
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*Employer: | Meadows of Mendon Stables, LLC |
*Address: | 1536 W. Bloomfield Road |
*City/State/Zip: | Honeoye Falls, New York 14472 |
Company Web Site: | www.meadowsofmendonstables.com |
*Industry: | Education |
*Job Status: | Internship |
| Contact Information: |
*Contact: |
Andrew Freeman |
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*Title: |
Director, Academic Services |
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*Phone: |
585-292-2187 |
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Fax: | 585-292-3848 |
*E-mail: |
coops-internships@monroecc.edu |
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*How to Apply: | Call for information, E-mail Resume and Cover Letter, Send Resume and Cover Letter |
Additional Contact Info: | |
| Job Information: |
*Title: | Culinary Intern |
*Job Target:
(To Select more than one, hold down the ctrl key) | Food Services/Restaurant |
*Salary: | No Financial Compensation |
Rate: | |
Hours/Week: | 120 |
*Job Responsibilities: | Preparing and prepping food. Cooking food and serving food. Cleaning up from each serving. I grow all fresh vegetables on-site. Meals prepared will be as nutritious as possible and as organic as possible. |
*Qualifications: | A first year culinary student, or second year. |
Additional Company/Job Info: | If the student would like to learn how to horseback ride, that would be fine and I would exchange the culinary service for horseback riding lessons. |
Date Listed: | 04/23/2013 |
Expires: | 05/23/2013 |
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