Student Tribune
Some New Additions in Food for Thought!
We are rolling out our last menu for the semester, and there are some
incredible treats. We have had a number of people asking for some "vegan"
options; Our 3-bean chili is aimed to please. Our other soup is not "vegan",
but is vegetarian. Our Memphis Burger, Tuna melt, Cobb Salad, Chocolate crinkle
cookie, and our eggnog milkshakes are a few of the new items that will grace
our final menu.
On Monday, ONLY, the first 20 dine in customers will receive a cookie to go.
Food for Thought cookies are always a winner!
Visit and dine in 11:30 - 1:00 p.m.; take-out available 11:30 - 1:15 p.m.
See you soon. (only open Monday and Tuesday of Thanksgiving week!)
Zinck, Janet
Hospitality
11/17/2017