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MCC Daily Tribune Archive

Marketplace Culinary Highlights


BRAND NEW BREAKFAST OFFERING! Wednesday, February 9th from 8 to 9:30am in the Brighton Room we will have Omelets Made-To-Order, Scrambled Eggs with or without Cheese, Sausage, Bacon, Homefries & Texas French Toast just $5.25!!

Monday, February 7th    
Soup: Cream of Broccoli, Italian Wedding & Turkey Chili
Magellan’s: Grilled Chicken & Lemon-Garlic Cream Sauce over Bow-Tie Pasta with Focaccia Bread $5.85
Brighton Room: Baked Potato Bar $3.25
Chicken French with Rice Pilaf & Glazed Carrots $5.19
Pizza Du Jour: Buffalo Chicken Pizza


Tuesday, February 8th 
Join Chef Greg for lunch in the Brighton Room today! 
Soup: Chicken Noodle, Sausage Gumbo & White Bean & Vegetable Chili 
Magellan’s: Stir-Fry Station: Chicken or Vegetables over Rice $5.85
Brighton Room: Chef Greg’s Stir-Fry Station: Chicken or Vegetables over Rice $5.85
Vegetable Lasagna with Side Salad & Garlic Bread $5.19
Pizza Du Jour: Sausage, Pepper & Onion Pizza

Wednesday, February 9th
Soup: Crab & Corn Chowder, Vegetable & Beef Chili
Magellan’s: Cuban Pork with Yellow Rice & Black Beans $4.50  
Brighton Room: Country Fried Steak with Roasted Potatoes & Fresh Broccoli $5.19                       
Chicken Quesadilla $4.95
Pizza Du Jour: Hawaiian Pizza

Thursday, February 10th
Soup: Cheddar Bacon & Potato, Minestrone & Chicken Chili  
Magellan’s: Chicken Wings (½ doz.) with Celery, Blue Cheese $3.49
Brighton Room: Chicken Wings (½ doz.) with Celery, Blue Cheese $3.49
Meatball Sub & French Fries $4.95
Pizza Du Jour: White Pizza


Friday, February 11th
Soup: Manhattan Clam Chowder 
Magellan’s: Fish Fry $5.75
Brighton Room: Fish Fry $5.75
 

Maureen Wheelden
MCC Dining Services
02/07/2011