CE-260: Cooperative Education-Hospitality Management

Course Description

Students who work or desire to work, either full time or part time at jobs related to their college major or career interests are eligible for Cooperative Education. Students take a career-related classroom seminar (2 hours per week on campus or online) while working at a job (225 hours per semester) in the area of hospitality management. Successful completion of the seminar, and a minimum of 225 hours of work experience in any one semester, entitles a student to receive four credit hours. The Experiential and Adult Learning Office, located in Rm. 3-108E, will assist in obtaining jobs. A student's present job may qualify. Appropriate work experience must be approved by the instructor. Individuals must have completed 24 credit hours, with a 2.0 GPA. Exceptions permitted with permission from the instructor. .

CE-260 Sections for Fall 2010

With the following scheduling option(s)

2 Sections Offered

CE-260, Section BH1

CRN #13296
Co-op Ed-Hosp Mgmt
Hybrid

Instructor(s)

Janet Zinck

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
Co-OpBrighton Campus
Building 03, Room 158
Sep 7th, 2010 – Dec 23rd, 2010Wednesday
11:00 am - 12:50 pm
Type Co-Op
Location Brighton Campus
Building 03, Room 158
Date(s) Sep 7th, 2010 – Dec 23rd, 2010
Day / Time Wednesday
11:00 am - 12:50 pm

CE-260, Section BH2

CRN #14224
Co-op Ed-Hosp Mgmt
Hybrid

Instructor(s)

Janet Zinck

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
Co-OpBrighton Campus
Building 03, Room 158
Sep 7th, 2010 – Dec 23rd, 2010Thursday
5:30 pm - 7:20 pm
Type Co-Op
Location Brighton Campus
Building 03, Room 158
Date(s) Sep 7th, 2010 – Dec 23rd, 2010
Day / Time Thursday
5:30 pm - 7:20 pm