BIO-113: Introduction to Agriculture

Course Description

The course will include the introduction of some basic scientific principles relating to agriculture and food production. Students will gain an awareness of educational and career opportunities in agriculture.Examples of global and local agriculture will be presented through readings, discussion, and field trips. The course is designed for any student interested in agriculture and food production. 1 Credit.

BIO-113 Sections for Spring 2013

With the following scheduling option(s)

1 Section Offered

BIO-113, Section 001

CRN #28027
Traditional (In-Person)

Instructor(s)

Robert King

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LectureBrighton Campus
Building 09, Room 260
Mar 11th, 2013 – Apr 20th, 2013Monday
2:00 pm - 4:50 pm
Type Lecture
Location Brighton Campus
Building 09, Room 260
Date(s) Mar 11th, 2013 – Apr 20th, 2013
Day / Time Monday
2:00 pm - 4:50 pm