BIO-221: Principles of Biochemistry
- 4 Credit Hours
- Biology Department
- Fall 2015
Course Description
A study of the major chemical constituents of cells including proteins, carbohydrates, lipids and nucleic acids. Structure and function will be emphasized. Enzyme kinetics, regulation of enzyme activity, and metabolic pathways will also be covered. Labs include buffer preparation, protein and enzyme assays, lipid analysis, and the isolation and characterization of enzymes and nucleic acids. Fall semester only. Three class hours, three laboratory hours.
Prerequisites
BIO 156 with a grade of C- or better, and CHE 151 with a grade of C- or better, or permission of instructor.
BIO-221 Sections for Fall 2015
1 Section Offered
BIO-221, Section 105
CRN #11743
Traditional (In-Person)
Scheduled Meeting Times
Type | Location | Date(s) | Day / Time |
---|---|---|---|
Lecture/Lab | Brighton Campus Building 09, Room 260 | Sep 8th, 2015 – Dec 24th, 2015 | Tuesday, Thursday 11:00 am - 12:20 pm |
Lecture/Lab | Brighton Campus Building 07, Room 325 | Sep 8th, 2015 – Dec 24th, 2015 | Wednesday 1:00 pm - 3:50 pm |
Type | Lecture/Lab |
Location | Brighton Campus Building 09, Room 260 |
Date(s) | Sep 8th, 2015 – Dec 24th, 2015 |
Day / Time | Tuesday, Thursday 11:00 am - 12:20 pm |
Type | Lecture/Lab |
Location | Brighton Campus Building 07, Room 325 |
Date(s) | Sep 8th, 2015 – Dec 24th, 2015 |
Day / Time | Wednesday 1:00 pm - 3:50 pm |