FSA-103: Culinary Arts I: Fundamentals of Food Preparation
- 5 Credit Hours
- Fall 2018
Course Description
The course covers instructions in the foundations of culinary arts, including food theory, demonstrations and hands-on cooking. Students will engage in various food preparation techniques and will sample their culinary creations. Eight lecture/laboratory hours per week for one semester. Pre-requisite: FSA 106 (may be taken concurrently or previously completed).
FSA-103 Sections for Fall 2018
4 Sections Offered
FSA-103, Section 105
Scheduled Meeting Times
Type | Location | Date(s) | Day / Time |
---|---|---|---|
Lecture | Brighton Campus Building 03, Room 157 | Aug 27th, 2018 – Dec 22nd, 2018 | Monday, Wednesday 8:30 am - 9:20 am |
Laboratory | Brighton Campus Building 03, Room 140 | Aug 27th, 2018 – Dec 22nd, 2018 | Monday, Wednesday 9:30 am - 12:20 pm |
Type | Lecture |
Location | Brighton Campus Building 03, Room 157 |
Date(s) | Aug 27th, 2018 – Dec 22nd, 2018 |
Day / Time | Monday, Wednesday 8:30 am - 9:20 am |
Type | Laboratory |
Location | Brighton Campus Building 03, Room 140 |
Date(s) | Aug 27th, 2018 – Dec 22nd, 2018 |
Day / Time | Monday, Wednesday 9:30 am - 12:20 pm |
***Registration is restricted to students in the following majors: Hospitality, LA10, and LA52***
FSA-103, Section 205
Scheduled Meeting Times
Type | Location | Date(s) | Day / Time |
---|---|---|---|
Lecture | Brighton Campus Building 03, Room 157 | Aug 27th, 2018 – Dec 22nd, 2018 | Tuesday, Thursday 8:30 am - 9:20 am |
Laboratory | Brighton Campus Building 03, Room 140 | Aug 27th, 2018 – Dec 22nd, 2018 | Tuesday, Thursday 9:30 am - 12:20 pm |
Type | Lecture |
Location | Brighton Campus Building 03, Room 157 |
Date(s) | Aug 27th, 2018 – Dec 22nd, 2018 |
Day / Time | Tuesday, Thursday 8:30 am - 9:20 am |
Type | Laboratory |
Location | Brighton Campus Building 03, Room 140 |
Date(s) | Aug 27th, 2018 – Dec 22nd, 2018 |
Day / Time | Tuesday, Thursday 9:30 am - 12:20 pm |
***Registration is restricted to students in the following majors: Hospitality, LA10, and LA52***
FSA-103, Section 305
Scheduled Meeting Times
Type | Location | Date(s) | Day / Time |
---|---|---|---|
Lecture | Brighton Campus Building 03, Room 157 | Aug 27th, 2018 – Dec 22nd, 2018 | Monday, Wednesday 1:00 pm - 1:50 pm |
Laboratory | Brighton Campus Building 03, Room 140 | Aug 27th, 2018 – Dec 22nd, 2018 | Monday, Wednesday 2:00 pm - 4:50 pm |
Type | Lecture |
Location | Brighton Campus Building 03, Room 157 |
Date(s) | Aug 27th, 2018 – Dec 22nd, 2018 |
Day / Time | Monday, Wednesday 1:00 pm - 1:50 pm |
Type | Laboratory |
Location | Brighton Campus Building 03, Room 140 |
Date(s) | Aug 27th, 2018 – Dec 22nd, 2018 |
Day / Time | Monday, Wednesday 2:00 pm - 4:50 pm |
***Registration is restricted to students in the following majors: Hospitality, LA10, and LA52***
FSA-103, Section 485
Scheduled Meeting Times
Type | Location | Date(s) | Day / Time |
---|---|---|---|
Lecture | Brighton Campus Building 03, Room 157 | Aug 27th, 2018 – Dec 22nd, 2018 | Monday, Wednesday 5:30 pm - 6:20 pm |
Laboratory | Brighton Campus Building 03, Room 140 | Aug 27th, 2018 – Dec 22nd, 2018 | Monday, Wednesday 6:30 pm - 9:20 pm |
Type | Lecture |
Location | Brighton Campus Building 03, Room 157 |
Date(s) | Aug 27th, 2018 – Dec 22nd, 2018 |
Day / Time | Monday, Wednesday 5:30 pm - 6:20 pm |
Type | Laboratory |
Location | Brighton Campus Building 03, Room 140 |
Date(s) | Aug 27th, 2018 – Dec 22nd, 2018 |
Day / Time | Monday, Wednesday 6:30 pm - 9:20 pm |
***Registration is restricted to students in the following majors: Hospitality, LA10, and LA52***