ACC-220

Cost Accounting

The basic procedures and techniques of accounting used to determine, accumulate and control the cost of production and distribution of goods and services in today's economy. Process and job-order methods, standards and standard cost, techniques of cost analysis and control. Course offered Fall semester during the evening and Spring semester during the day. Three class hours.

Prerequisites

ACC 102 with a grade of C or higher.

ACC-220 Sections for Fall 2020

With the following scheduling option(s)

1 Section Offered

ACC-220, Section 181

CRN #10034
Remote Learning - Reduced Time

Instructor(s)

Henry Weber

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LectureRemote Learning - Reduced TimeAug 26th, 2020 – Dec 22nd, 2020Tuesday
6:00 pm - 7:15 pm
Type Lecture
Location Remote Learning - Reduced Time
Date(s) Aug 26th, 2020 – Dec 22nd, 2020
Day / Time Tuesday
6:00 pm - 7:15 pm