BIO-217

Nutrition

Includes the study of nutrients needed for healthy human function. Emphasis is placed on the physiological needs for specific nutrients in the human body and how they are processed. Other topics include lifespan nutrition, food safety, meal planning, energy balance, eating disorders, and the effects of alcohol consumption. This course is designed for students in Health Related Programs. Three class hours.

Prerequisites

BIO 135 OR BIO 143 OR BIO 145 OR permission of instructor.

BIO-217 Sections for Summer 2022

With the following scheduling option(s)

1 Section Offered

BIO-217, Section SL1

CRN #60886
Online/Virtual Campus (asynchronous)

Instructor(s)

Julie Babulski

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LectureOnline
Jun 6th, 2022 – Aug 12th, 2022N/A
Type Lecture
Location Online
Date(s) Jun 6th, 2022 – Aug 12th, 2022
Day / Time N/A

***Instructor permission is required to register for SLN (online) sections as of the first day of classes. No permission is necessary prior to that date. Please contact the instructor directly.***