BIO-217: Nutrition
- 3 Credit Hours
- Biology Department
- Spring 2023
Course Description
Includes the study of nutrients needed for healthy human function. Emphasis is placed on the physiological needs for specific nutrients in the human body and how they are processed. Other topics include lifespan nutrition, food safety, meal planning, energy balance, eating disorders, and the effects of alcohol consumption. This course is designed for students in Health Related Programs. Three class hours.
Prerequisites
BIO 134 OR BIO 144 OR permission of instructor.
BIO-217 Sections for Spring 2023
2 Sections Offered
BIO-217, Section SL1
CRN #26789
Online/Virtual Campus (asynchronous)
Scheduled Meeting Times
Type | Location | Date(s) | Day / Time |
---|---|---|---|
Lecture | Online | Jan 23rd, 2023 – May 19th, 2023 | N/A |
Type | Lecture |
Location | Online |
Date(s) | Jan 23rd, 2023 – May 19th, 2023 |
Day / Time | N/A |
***Instructor permission is required to register for SLN (online) sections as of the first day of classes. No permission is necessary prior to that date. Please contact the instructor directly.***
BIO-217, Section 002
CRN #31553
Traditional (In-Person)
Scheduled Meeting Times
Type | Location | Date(s) | Day / Time |
---|---|---|---|
Lecture | Brighton Campus Building 11, Room 304 | Jan 23rd, 2023 – May 19th, 2023 | Tuesday, Thursday 8:00 am - 9:15 am |
Type | Lecture |
Location | Brighton Campus Building 11, Room 304 |
Date(s) | Jan 23rd, 2023 – May 19th, 2023 |
Day / Time | Tuesday, Thursday 8:00 am - 9:15 am |