HSP-275

Current Issues and Trends in Hospitality

This course is an examination of contemporary issues and topics that are influencing the travel, tourism and hospitality industry. Students will collect pertinent articles and information from newspapers, magazines, professional journals, and news programs, and will utilize the internet to find relevant issues to discuss in class. Oral presentations, guest speakers, and class discussions will allow the student to develop knowledge and awareness on issues that will impact the industry both in the present and in the future. Three class hours.

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HSP-275 Sections for Spring 2021

With the following scheduling option(s)
With the following course attribute(s)

1 Section Offered

HSP-275, Section 181

CRN #34413
Remote Learning

Instructor(s)

Julianna Frisch

Seats Remaining

19

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0

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
ConferenceRemote LearningJan 25th, 2021 – May 29th, 2021Thursday
5:00 pm - 7:40 pm
LectureRemote LearningJan 25th, 2021 – May 29th, 2021TBA
Type Conference
Location Remote Learning
Date(s) Jan 25th, 2021 – May 29th, 2021
Day / Time Thursday
5:00 pm - 7:40 pm
Type Lecture
Location Remote Learning
Date(s) Jan 25th, 2021 – May 29th, 2021
Day / Time TBA