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HSP-275

Current Issues and Trends in Hospitality

3 Credit Hours
Hospitality Department Hospitality Department
Spring 2022

This course is an examination of contemporary issues and topics that are influencing the travel, tourism and hospitality industry. Students will collect pertinent articles and information from newspapers, magazines, professional journals, and news programs, and will utilize the internet to find relevant issues to discuss in class. Oral presentations, guest speakers, and class discussions will allow the student to develop knowledge and awareness on issues that will impact the industry both in the present and in the future. Three class hours.

HSP-275 Sections for Spring 2022

Instructional Method

Location

With the following scheduling option(s)

With the following course attribute(s)

1 Section Offered

HSP-275, Section 181

CRN #34413

Classroom

Instructor(s)

• Clare Lagiewski

Seats Remaining

Already on Waitlist

Scheduled Meeting Times

Type	Location	Date(s)	Day / Time
Conference	TBA	Jan 24th, 2022 – May 26th, 2022	Thursday 5:00 pm - 7:40 pm
Lecture	TBA	Jan 24th, 2022 – May 26th, 2022	TBA

Type	Conference
Location	TBA
Date(s)	Jan 24th, 2022 – May 26th, 2022
Day / Time	Thursday 5:00 pm - 7:40 pm

Type	Lecture
Location	TBA
Date(s)	Jan 24th, 2022 – May 26th, 2022
Day / Time	TBA

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