The Marketplace will be closed during Spring Break, Monday, April 18th to Friday, April 22nd. The Brighton Room will be open from 8am to 2pm that Monday through Friday offering pizza, deli, salad bar, soups, etc.
The Monroe on the Go! Mobile Food Truck Ribbon Cutting Ceremony will be at 9am on Wednesday, April 27th at the Thomas Flynn Student Center Circle! Please join us there.
Monday, April 4th
Soup: Cream of Turkey, Pasta Fagioli & White Bean Chicken Chili
Magellan’s: Stir-Fry Station: Chicken or Vegetables over Rice $5.85
Brighton Room: “Breakfast at Lunch” Ham & Swiss Frittata, Pancakes, Bacon & Home fries $4.50
Chicken Enchilada with Fiesta Rice & Black Beans $5.25
Pizza Du Jour: Mexican Pizza
Tuesday, April 5th
Soup: Chicken Noodle, Turkey Rice & Garden Vegetable Chili
Magellan’s: Grilled Chicken & Portobello over Bow-Tie Pasta with Vodka Sauce & Ciabatta Wedge $6.00
Brighton Room: Stuffed Shells with Vegetable Medley & Garlic Bread $5.25
Taco Salad $5.50
Pizza Du Jour: Philly Cheese Steak Pizza
Wednesday, April 6th
Soup: Cream of Spinach, Chicken Rice & Beef Chili
Magellan’s: Home Style Meatloaf with Garlic Mashed Potatoes & Fresh Broccoli $5.19
Brighton Room: Philly Cheese Steak with Fries $5.75
Chicken Parmesan with Pasta, Fresh Vegetable Medley & Garlic Bread $5.19
Pizza Du Jour: Chicken Ranch Pizza
Thursday, April 7th
Soup: Beef & Barley, Potato Chowder & Turkey Chili
Magellan’s: Chicken Wings (½ doz.) with Celery & Blue Cheese $3.59
Brighton Room: Chicken Wings (½ doz.) with Celery & Blue Cheese $3.59
Stir Fry: Chicken or Vegetables over Rice $5.85
Pizza Du Jour: Three Cheese Pizza
Friday, April 8th
Soup: Seafood Chowder
Magellan’s: Fish Fry $5.75
Brighton Room: Fish Fry $5.75
Maureen Wheelden MCC Dining Services 04/04/2011 |