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MCC Daily Tribune Archive

Interim President Tyree's Featured Meal at Reflections on Tuesday


Tuesday, October 7, 2008. MCC Interim President Tyree Day at Reflections.

The following menu items are the favorite meal of MCC's Interim President Dr. Larry W. Tyree. Welcome Interim President Tyree!

Menu: $9.95

Monroe Community College Salad
Veal Piccata
Layonnaise Potatoes
Collard Greens
Corn Bread

Dessert Choice of:
All American as Apple Pie
George Washington Cherry Pie
Interim President Tryee Pecan Pie

All customers will also be served Tex-Mex Chex in a snack bowl.  This is a snack mix President Bush brought with him from the Governor’s Mansion.  It is a Texas twist to an old American favorite, and the White House kitchen had to have it on hand at all times.  In addition to eating it at the White House, the President never traveled without it.
Also, all guests will receive a special departing surprise as they leave the dining room!

All customers ordering the featured presidential meal will receive a printed copy of the recipe from Chef Walter Scheib’s book, White House Chef: Eleven Years, Two Presidents, One Kitchen.

Drew Lawrence and Jodi Oriel
Hospitality and Campus Center
10/06/2008