FSA-111

Principles of Baking-Pastries and Confections Products

This course covers instruction in the foundations of baking and confectionery, including theory, demonstrations and hands-on cooking. Students will explore various pastry preparation and cooking techniques, as well as a variety of confections, pies, tarts, syrups, icings, sauces, custards, creams, and chocolates. They will sample and critique their culinary work. .

FSA-111 Sections for Spring 2014

With the following scheduling option(s)

4 Sections Offered

FSA-111, Section 100

CRN #25407
Traditional (In-Person)

Instructor(s)

Michelle Bartell

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LectureBrighton Campus
Building 03, Room 157
Jan 21st, 2014 – May 22nd, 2014Thursday
3:00 pm - 3:50 pm
Type Lecture
Location Brighton Campus
Building 03, Room 157
Date(s) Jan 21st, 2014 – May 22nd, 2014
Day / Time Thursday
3:00 pm - 3:50 pm

***When registering for the lecture, CRN# 25407, FSA 111-100, you must also register for the laboratory, CRN# 25408, FSA 111-105***

***Registration is restricted to students in the following majors: Hospitality, LA10, and LA52***

FSA-111, Section 105

CRN #25408
Traditional (In-Person)

Instructor(s)

Michelle Bartell

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LaboratoryBrighton Campus
Building 03, Room 140A
Jan 21st, 2014 – May 22nd, 2014Thursday
4:00 pm - 7:50 pm
Type Laboratory
Location Brighton Campus
Building 03, Room 140A
Date(s) Jan 21st, 2014 – May 22nd, 2014
Day / Time Thursday
4:00 pm - 7:50 pm

***When registering for the laboratory, CRN# 25408, FSA 111-105, you must also register for the lecture, CRN# 25407, FSA 111-100***

***Registration is restricted to students in the following majors: Hospitality, LA10, and LA52***

FSA-111, Section 200

CRN #26580
Traditional (In-Person)

Instructor(s)

Gerald Brinkman

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LectureBrighton Campus
Building 03, Room 157
Jan 21st, 2014 – May 22nd, 2014Tuesday
3:00 pm - 3:50 pm
Type Lecture
Location Brighton Campus
Building 03, Room 157
Date(s) Jan 21st, 2014 – May 22nd, 2014
Day / Time Tuesday
3:00 pm - 3:50 pm

***When registering for the lecture, CRN# 26580, FSA 111-200, you must also register for the laboratory, CRN# 26581, FSA 111-205***

FSA-111, Section 205

CRN #26581
Traditional (In-Person)

Instructor(s)

Gerald Brinkman

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LaboratoryBrighton Campus
Building 03, Room 140A
Jan 21st, 2014 – May 22nd, 2014Tuesday
4:00 pm - 7:50 pm
Type Laboratory
Location Brighton Campus
Building 03, Room 140A
Date(s) Jan 21st, 2014 – May 22nd, 2014
Day / Time Tuesday
4:00 pm - 7:50 pm

***When registering for the laboratory, CRN# 26581, FSA 111-205, you must also register for the lecture, CRN# 26580, FSA 111-200***