HTL-105

Hotel Operations

This course is designed to provide students with a comprehensive, fundamental understanding of how hotels are managed with respect to the rooms perspective (reservations, front desk, housekeeping, engineering, and security). Through computer simulation, property tours, and guest lecturers, students will be exposed to the operational positions and responsibilities of the different areas of the rooms division. Food and beverage, sales and marketing, and the accounting office will be addressed with respect to how each of these departments interact with the rooms division. Spring Semester only. Three class hours.

HTL-105 Sections for Fall 2015

With the following scheduling option(s)

1 Section Offered

HTL-105, Section 181

CRN #15185
Traditional (In-Person)

Instructor(s)

Todd Plouffe

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LectureBrighton Campus
Building 11, Room 104
Sep 8th, 2015 – Dec 24th, 2015Monday
5:30 pm - 8:20 pm
Type Lecture
Location Brighton Campus
Building 11, Room 104
Date(s) Sep 8th, 2015 – Dec 24th, 2015
Day / Time Monday
5:30 pm - 8:20 pm