MCC Daily Tribune

Food For Thought - MCC's Student-Run Restaurant is Open!

Food For Thought is Open for the Spring 2024 semester!

Stop into Food For Thought Monday through Thursday, from 11:30 a.m. to 1:00 p.m. for lunch. If you are in a hurry, call ahead orders can be placed by calling 292-FOOD (3663). The first restaurant menu of the semester features a caprese panini, traditional macaroni & cheese, chicken parmesan, Caesar salad, pesto grain bowl and a margherita pizza.

Our Heat & Eat menu features, pesto-chicken pasta bake and chicken parmesan dinners. Pick-up for heat & eat dinners will be available Monday- Thursday, from 11:00 a.m. to 4:00 p.m. Orders must be placed 24 hours in advance by emailing Rebecca Griffin at rgriffin20@monroecc.edu.

Follow the Food For Thought restaurant on Facebook to stay up-to-date with what our students are cooking up. @foodforthoughtmcc  

Food For Thought is located in Building 3, Room 146.

Not on campus? Call your order in and pick-up curbside! See attached menus for all ordering options.

Attached Files:
Food for Thought Menu 2.5 to 2.29.pdf
Heat and Eat menu 2.5 to 2.29.pdf

Rebecca Griffin
Hospitality Management
02/08/2024