MCC Daily Tribune

New menu items at Food For Thought!

Food For Thought, MCC’s student-run restaurant, is featuring new menu items now through November 14. Our featured items include chicken French, a Santa Cruz panini, an Asian-style grain bowl, a buffalo chicken sandwich, and a pumpkin roll.

Heat & Eat menu options include chicken French dinner, and a buffalo chicken pasta bake.

Our restaurant and Heat & Eat menus are attached or can be found on the MCC Food For Thought website.

Food For Thought is located in Building 3, room 146, and is open Monday through Thursday, 11:30 a.m. to 1:00 p.m.

Attached Files:
Food For Thought 10.28 to 11.14.pdf
Heat and Eat menu 10.28 to 11.14.pdf

Rebecca Griffin
Hospitality
10/28/2024