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MCC Daily Tribune Archive

Professional Development Opportunity - Fighting Food Fraud

Bob King, Director of Agriculture and Life Sciences Institute, has organized a professional development opportunity – Fighting Food Fraud.

The session is open to faculty and staff and will be held at Wegmans Training Center on June 17, 2016 from 10:00 a.m. – 1:00 p.m.  (Please see the attached flyer for more information.)

Space is limited.  If you would like to attend, please RSVP by June 7, 2016 to Judy Miller, "", x2425.

Robert King
Agriculture and Life Sciences Institute

icon Fighting Food Fraud Flyer.docx