Study in Italy Summer 2016
HSP 222: The Food, Wine and Culture of Tuscany
May 28-June 25, 2016
ATTEND AN INFORMATIONAL MEETING:
Monday May 4, 2015 at 11am & 2pm in 3-115
Tuesday May 5, 2015 at 9am & 4:30 in 3-146
Monday May 11, 2015 at 2:30 in 3-115
Or schedule an appointment with Prof. Drew Lawrence
Earn 7 credits over the summer and take classes in Italy include but are not limited to: Italian language, Introduction to digital photography, digital painting, art history and architecture of Florence, culinary arts, baking and pastry, pairing food and wine, professional travel and food writing, and many more.
Plan early to allow you to secure travel documents and financial aid.
Open to ALL students of all majors!
Apply Now & Register for HSP 222 in the Spring 2016
Questions: Professor Drew Lawrence, 585-292-2590 Room 3-142
Florence informational meeting flier 2016.pdf