MCC Daily Tribune
Food for Thought Officially Opens Wednesday, September 20th
Come on down and support the "new" Fall 2017 students in Food for Thought. The restaurant officially opens on Wednesday, September 20th, and we have some great menu items to kick things off. We have a brand new fall squash soup that is absolutely incredible along with our chicken noodle. Chicken Provencal, black bean burger, gourmet grilled cheese, and macaroni and cheese are just a few of the items that will be on the menu for the first cycle. You will also find our most popular items: our freshly ground burgers, buffalo chicken pizza, and our Turkey BLT Panini. As always, you'll find eager students to help you, homemade food and great prices. Leave your desks or call the take-out number on Wednesday - 292-3663 (FOOD). OPEN 11:30 - 1:15 p.m.
Janet Zinck
Hospitality
09/18/2017