HSP-251

Hospitality Marketing

Students will learn the theoretical concepts of developing a start-up business and will be able to experience through a simulation the planning, opening, operating and ownership realities of a hospitality/tourism business. The BYOB Simulation uses a unique technology platform based on a multi-participant interface through a real-time, online experience to provide learners with a powerful strategic hospitality/tourism management simulation. Core competencies are achieved in basic accounting, inventory management, human resources, marketing, and operations management. Additional skill sets are acquired through the intensive use of computer competencies such as Internet literacy, uploading, e-mailing, downloading and instant messaging. Students will draw from previous course content to enable successful completion of this course.

Prerequisites

Must be HM Major; MCC Math Placement Level 2 or higher or TRS 092 with a grade of C or higher

HSP-251 Sections for Spring 2018

With the following scheduling option(s)

1 Section Offered

HSP-251, Section 181

CRN #30867
Traditional (In-Person)

Instructor(s)

Danyelle Hildreth

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LectureBrighton Campus
Building 06, Room 431
Jan 22nd, 2018 – May 24th, 2018Monday
5:30 pm - 8:20 pm
Type Lecture
Location Brighton Campus
Building 06, Room 431
Date(s) Jan 22nd, 2018 – May 24th, 2018
Day / Time Monday
5:30 pm - 8:20 pm