AGS-101: Introduction to Agriculture
Course Description
The course will include the introduction of some basic scientific principles relating to agriculture and food production. Students will gain an awareness of educational and career opportunities in agriculture. Examples of global and local agriculture will be presented through readings, discussion, and field trips. The course is designed for any student interested in agriculture and food production. This course fulfills the MCC requirement for a natural science elective. 1 Credit
AGS-101 Sections for Spring 2019
1 Section Offered
AGS-101, Section 001
CRN #30100
Traditional (In-Person)
Scheduled Meeting Times
Type | Location | Date(s) | Day / Time |
---|---|---|---|
Lecture | Brighton Campus Building 09, Room 256 | Mar 11th, 2019 – Apr 13th, 2019 | Monday 2:00 pm - 4:50 pm |
Type | Lecture |
Location | Brighton Campus Building 09, Room 256 |
Date(s) | Mar 11th, 2019 – Apr 13th, 2019 |
Day / Time | Monday 2:00 pm - 4:50 pm |