AGS-101: Introduction to Agriculture
- 1 Credit Hour
- Agriculture and Life Sciences Institute Department
- Fall 2020
Course Description
The course will include the introduction of some basic scientific principles relating to agriculture and food production. Students will gain an awareness of educational and career opportunities in agriculture. Examples of global and local agriculture will be presented through readings, discussion, and field trips. The course is designed for any student interested in agriculture and food production. This course fulfills the MCC requirement for a natural science elective. 1 Credit
AGS-101 Sections for Fall 2020
1 Section Offered
AGS-101, Section 001
CRN #19354
Traditional (In-Person)
Scheduled Meeting Times
Type | Location | Date(s) | Day / Time |
---|---|---|---|
Lecture | Brighton Campus Building 08, Room 103 | Sep 14th, 2020 – Oct 17th, 2020 | Tuesday 2:00 pm - 4:50 pm |
Type | Lecture |
Location | Brighton Campus Building 08, Room 103 |
Date(s) | Sep 14th, 2020 – Oct 17th, 2020 |
Day / Time | Tuesday 2:00 pm - 4:50 pm |