HSP-201: Hospitality Human Resources Management
- 3 Credit Hours
- Hospitality Department
- Fall 2022
Course Description
This course examines the theoretical and hands-on applications of management and supervisory practices in the hospitality industry. Communication strategies, recruitment, performance standards, evaluation techniques, diversity issues, and staff training are a few of the topics that will be discussed. Three class hours.
HSP-201 Sections for Fall 2022
1 Section Offered
HSP-201, Section 001
CRN #14528
Traditional (In-Person)
Scheduled Meeting Times
Type | Location | Date(s) | Day / Time |
---|---|---|---|
Lecture | Brighton Campus Building 11, Room 203 | Aug 29th, 2022 – Dec 16th, 2022 | Tuesday, Thursday 3:00 pm - 4:15 pm |
Type | Lecture |
Location | Brighton Campus Building 11, Room 203 |
Date(s) | Aug 29th, 2022 – Dec 16th, 2022 |
Day / Time | Tuesday, Thursday 3:00 pm - 4:15 pm |