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MCC Daily Tribune

Daily Dining Service: March 23 - March 27, 2026

Brighton Campus Marketplace Food Court (Grill 8 am to 4 pm, Marketplace 10:30 am to 4 pm, Closes 3 pm Fridays) 

Tiberius Grill: 

  • Cubano - Slow roasted pork and sliced ham layered with Swiss cheese, pickles, and dijonnaise sauce, on a toasted hoagie roll.

Pizza:

  • Monday - Meat Lovers - Ham, sausage, pepperoni & mozzarella 
  • Tuesday - Chicken Bacon Ranch - Grilled Chicken, bacon, ranch base, mozzarella
  • Wednesday - Roasted Vegetable - Mushrooms, onions, peppers, olives, tomatoes, mozzarella 
  • Thursday - Buffalo Chicken - Buffalo sauce, blue cheese, crispy chicken, mozzarella
  • Friday - White Garlic Pizza - Alfredo sauce, garlic, herbs, mozzarella cheese

 Soup:

  • All Week - Italian Wedding
  • Monday - Chicken & Dumpling
  • Tuesday - Cheddar Broccoli
  • Wednesday - Tomato Florentine 
  • Thursday - Pasta Fagioli 
  • Friday - Chicken Noodle 

Magellans:

  • Monday & Tuesday - Bruschetta Chicken - Grilled chicken breast topped w/ ripe tomatoes, garlic, fresh basil, and balsamic glaze, rice pilaf, steamed broccoli
  • Wednesday & Thursday - Carolina Pulled Beef - Slow braised beef, hand pulled and tossed in a tangy vinegar/pepper sauce, mac & cheese, roasted sweet potatoes.
  • Friday - Chef’s Special

Deli / Tex Mex:

  • Italian Hoagie - Layers of salami, ham, and provolone, topped with shredded lettuce, tomato, and onion -garlic aioli on an Italian hoagie roll.

Brighton Campus Deja Brew (7:30 am to 2 pm) 

  • Top of the morning to ya!
  • Lucky Charm Chai = Espresso & Irish Cream
  • Frozen Drink: Shamrock & Cappuccino Mix, Mint Oreo, Whipped Cream
  • The 4 Leaf Latte with Irish Cream Flavor Shot

3-2-1 Café & Deli

  • Turkey Avocado Ranch Wrap - Ham & Pepper Jack Melt on Croissant, Tossed Chicken Caesar 
  • Smoothie - Peanut-Butter Oreo Ice Cream Treat
  • Pizza - Chicken Philly - Tomato, Basil, Pesto w/fresh Mozzarella

John Williams
MCC Association, Inc.
03/23/2026