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MCC Daily Tribune

Deadline is Today to RSVP for the Support Staff Holiday Network Social

The Support Staff Holiday Network Social is Wednesday, November 19, from 12:00 PM to 1:30 PM in the Forum. 

Please remember to submit the reservation form with your cash payment, no later than end-of-day today. If you did not receive the reservation form, please contact Diane Wilson (dwilson19@monroecc.edu). The luncheon is open to full-time and part-time support staff employees. 

The menu includes:

  • Garden Salad (vegan, no gluten)
  • Ranch Dressing
  • House Dressing (vegan)
  • Pasta Primavera (no dairy, parmesan on side)
  • Chicken French
  • Butternut Squash Soup (made without gluten)
  • Breadsticks
  • Assorted Cookies and Brownies
  • Iced Water/Iced Tea  

This is a great opportunity to socialize with your colleagues, enjoy delicious food created by the MCC culinary students, and win some prizes. The cost to attend is $16. 

Reminder that we will be collecting donations for DWIGHT. Their greatest need is for the following items: can openers, soups, cereals, pasta, pasta sauce, apple sauce, peanut butter, spices-salt, pepper, and cinnamon.  Gluten-free options are also welcome. 

Support Staff Holiday Network Social Committee: 

Diane Wilson
Support Staff Planning Council
11/06/2025