AGS-101

Introduction to Agriculture

The course will include the introduction of some basic scientific principles relating to agriculture and food production. Students will gain an awareness of educational and career opportunities in agriculture.Examples of global and local agriculture will be presented through readings, discussion, and field trips. The course is designed for any student interested in agriculture and food production. 1 credit.

AGS-101 Sections for Spring 2014

With the following scheduling option(s)

1 Section Offered

AGS-101, Section 001

CRN #30100
Traditional (In-Person)

Instructor(s)

Robert King

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LectureBrighton Campus
Building 09A, Room 101
Mar 10th, 2014 – Apr 12th, 2014Monday
2:00 pm - 4:50 pm
Type Lecture
Location Brighton Campus
Building 09A, Room 101
Date(s) Mar 10th, 2014 – Apr 12th, 2014
Day / Time Monday
2:00 pm - 4:50 pm