AGS-101: Introduction to Agriculture

Course Description

The course will include the introduction of some basic scientific principles relating to agriculture and food production. Students will gain an awareness of educational and career opportunities in agriculture. Examples of global and local agriculture will be presented through readings, discussion, and field trips. The course is designed for any student interested in agriculture and food production. This course fulfills the MCC requirement for a natural science elective. 1 Credit

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AGS-101 Sections for Spring 2026

With the following scheduling option(s)

1 Section Offered

AGS-101, Section 001

CRN #30100
Traditional (In-Person)

Instructor(s)

To be announced

Seats Remaining

15

Already on Waitlist

0

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LectureBrighton Campus
Building 09, Room 260
Apr 6th, 2026 – May 18th, 2026Monday
2:00 pm - 4:50 pm
Type Lecture
Location Brighton Campus
Building 09, Room 260
Date(s) Apr 6th, 2026 – May 18th, 2026
Day / Time Monday
2:00 pm - 4:50 pm