FSA-106: Food Safety and Sanitation

Course Description

Basic sanitation principles, ways to apply the principles in practical situations, and methods for training and motivating food service personnel to follow good sanitation practices. Certification is awarded by the National Education Foundation of the National Restaurant Association upon successful completion of the national examination. One class hour. 1 Credit

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FSA-106 Sections for Fall 2026

With the following scheduling option(s)

4 Sections Offered

FSA-106, Section 003

CRN #12218
Traditional (In-Person)

Instructor(s)

To be announced

Seats Remaining

33

Already on Waitlist

0

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LectureTBAAug 31st, 2026 – Oct 20th, 2026Tuesday, Thursday
9:00 am - 10:15 am
Type Lecture
Location TBA
Date(s) Aug 31st, 2026 – Oct 20th, 2026
Day / Time Tuesday, Thursday
9:00 am - 10:15 am

FSA-106, Section 002

CRN #15634
Traditional (In-Person)

Instructor(s)

To be announced

Seats Remaining

33

Already on Waitlist

0

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LectureBrighton Campus
Building 03, Room 158
Aug 31st, 2026 – Oct 20th, 2026Monday, Wednesday
3:30 pm - 4:45 pm
Type Lecture
Location Brighton Campus
Building 03, Room 158
Date(s) Aug 31st, 2026 – Oct 20th, 2026
Day / Time Monday, Wednesday
3:30 pm - 4:45 pm

FSA-106, Section SL1

CRN #18413
Online/Virtual Campus (asynchronous)

Instructor(s)

To be announced

Seats Remaining

33

Already on Waitlist

0

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LectureOnline
Oct 26th, 2026 – Dec 12th, 2026N/A
Type Lecture
Location Online
Date(s) Oct 26th, 2026 – Dec 12th, 2026
Day / Time N/A

FSA-106, Section SL2

CRN #25709
Online/Virtual Campus (asynchronous)

Instructor(s)

To be announced

Seats Remaining

33

Already on Waitlist

0

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LectureOnline
Aug 31st, 2026 – Oct 24th, 2026N/A
Type Lecture
Location Online
Date(s) Aug 31st, 2026 – Oct 24th, 2026
Day / Time N/A