HSP-101

Introduction to the Hospitality Industry

This course is a study of the fascinating worlds of lodging, food and beverage service, meeting planning, travel and tourism, and the related businesses that make up the hospitality industry. Provides an overview of the components of this vast industry and their interlocking network. Three class hours.

Register for this Course

HSP-101 Sections for Fall 2021

With the following scheduling option(s)
With the following course attribute(s)

2 Sections Offered

HSP-101, Section 001

CRN #11621
Classroom

Instructor(s)

Rebecca Griffin

Seats Remaining

16

Already on Waitlist

0

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LectureBrighton Campus
Building 03, Room 158
Aug 26th, 2021 – Dec 23rd, 2021Tuesday, Thursday
8:00 am - 9:15 am
Type Lecture
Location Brighton Campus
Building 03, Room 158
Date(s) Aug 26th, 2021 – Dec 23rd, 2021
Day / Time Tuesday, Thursday
8:00 am - 9:15 am

HSP-101, Section SL1

CRN #15184
SUNY Learning Network (Online)

Instructor(s)

Rebecca Griffin

Seats Remaining

27

Already on Waitlist

0

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LectureOnline
Aug 26th, 2021 – Dec 23rd, 2021N/A
Type Lecture
Location Online
Date(s) Aug 26th, 2021 – Dec 23rd, 2021
Day / Time N/A
***Instructor permission is required to register for SLN (online) sections as of one day before the official class start date. Please contact the instructor directly. No permission is necessary prior to that date.***