HSP-101

Introduction to the Hospitality Industry

This course is a study of the fascinating worlds of lodging, food and beverage service, meeting planning, travel and tourism, and the related businesses that make up the hospitality industry. Provides an overview of the components of this vast industry and their interlocking network. Three class hours.

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HSP-101 Sections for Spring 2022

With the following scheduling option(s)
With the following course attribute(s)

2 Sections Offered

HSP-101, Section 002

CRN #24809
Classroom

Instructor(s)

Rebecca Griffin

Seats Remaining

24

Already on Waitlist

0

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LectureBrighton Campus
Building 03, Room 158
Jan 24th, 2022 – May 26th, 2022Tuesday, Thursday
9:00 am - 10:15 am
Type Lecture
Location Brighton Campus
Building 03, Room 158
Date(s) Jan 24th, 2022 – May 26th, 2022
Day / Time Tuesday, Thursday
9:00 am - 10:15 am

HSP-101, Section SL1

CRN #26274
SUNY Learning Network (Online)

Instructor(s)

Rebecca Griffin

Seats Remaining

25

Already on Waitlist

0

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LectureOnline
Jan 24th, 2022 – May 26th, 2022N/A
Type Lecture
Location Online
Date(s) Jan 24th, 2022 – May 26th, 2022
Day / Time N/A
***Instructor permission is required to register for SLN (online) sections as of one day before the official class start date. Please contact the instructor directly. No permission is necessary prior to that date.***