HSP-211
Hospitality Law
- 3 Credit Hours
- Hospitality Department
- Spring 2020
A study of the laws impacting the hospitality industry. Topics include An Introduction to Law, Court Systems, Civil Rights Law, Employment Law, Contracts, Torts, Regulations Governing the Sale of Food and Alcohol, Responsibility for Guests' Property, Legal Rights of Innkeepers and Restaurateurs, and Casino Law. Fall Semester only. Three class hours.
Register for this CourseHSP-211 Sections for Spring 2020
1 Section Offered
HSP-211, Section SL1 — CRN #33762
3 Credit Hours — SUNY Learning Network (Online)
Scheduled Meeting Times
| Type | Location | Date(s) | Day / Time |
|---|---|---|---|
| Lecture | Online | Jan 21st, 2020 – May 23rd, 2020 | N/A |
| Type | Lecture |
| Location | Online |
| Date(s) | Jan 21st, 2020 – May 23rd, 2020 |
| Day / Time | N/A |
***Instructor permission is required to register for SLN sections as of the day before the official class start date. No permission is necessary prior to that date.***