New and Updated Course Descriptions

HSP 260 - Cooperative Education-Hospitality Management

4 Credits

Students who work or desire to work, either full time or part time at jobs related to their college major or career interests are eligible for Cooperative Education. Students take a career-related classroom seminar (2 hours per week on campus or online) while working at a job (180 hours per semester) in a selected degree concentration. Successful completion of the seminar, and a minimum of 180 hours of work experience in any one semester, entitles a student to receive four credit hours. A student's present job may qualify if related to their degree concentration. Appropriate work experience must be approved by the instructor. Individuals must have completed 24 credit hours, with a 2.0 GPA. Exceptions permitted with permission from the instructor. It is recommended that this course is completed in the student's last semester or the summer prior to the last semester.

MCC General Education: MCC-VE - Values and Ethics (MVE)

Course Learning Outcomes
1.Identify the various styles of leadership for effective management.
2.Describe different types of workplace cultures.
3.Apply self-assessment techniques.
4.Develop job search skills to support career and employment goals.
5.Discuss personal attitudes that will make for a productive industry professional.
6.Discuss the values and ethics associated with the development of an industry professional.

Course Offered Fall, Spring, Summer